HORMEL™ BLACK LABEL™ Premium Cherrywood Smoked Bacon

Pan Fry: Place bacon slices in skillet. Cook over medium-low heat, turning frequently, to desired crispness. Drain on paper towels. Bake: Head over to 400F (205C). Separate slices and place on rack in shallow bacon pan. Bake 15-20 minutes.

Sweet Potato & Bacon Hash

Bacon Green Apple Grilled Panini

Farmhouse Breakfast

Nutrition Facts

Serving Size 15 Grams

Amount Per Serving
Calories 80		Calories from Fat 50

% Daily Value*
Total Fat 6		9%
	Trans Fat 0g
Cholesterol 15mg		5%
Sodium 340mg		14%
Total Carbohydrate 1g		0%
	Dietary Fiber 0g	0%
	Sugars 1g
	Added Sugars g	%
Protein 5g

Vitamin D	%
Potassium	%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.

Allergens

no big 8 allergens present

Product Claims

naturally hardwood smoked|gluten free

Storage

Storage Temp	Keep Refrigerated
Storage Method	Storage conditions may vary by market

Metric Product Information

Pallet Pattern	9 x 6 = 54
Total Code Days	80
Case Dimensions	40.01cm L x 31.6cm W x 16.51cm H
Cubic Meters	0.02
Net Weight	8.17kg