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HORMEL™ Fully Cooked Bacon

Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 14 Grams
| Amount Per Serving | ||
|---|---|---|
| Calories 70 | Calories from Fat 45 | |
| % Daily Value* | ||
| Total Fat 5 | 8% | |
|---|---|---|
| Trans Fat 0g | ||
| Cholesterol 20mg | 7% | |
| Sodium 290mg | 12% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Added Sugars g | % | |
| Protein 5g | ||
| Vitamin D | % |
| Potassium | % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
cured with water, salt, sugar, sodium erythorbate, sodium nitrite.Allergens
no big 8 allergens presentProduct Claims
gluten free|naturally hardwood smokedStorage & Sizes
Storage
| Storage Temp | Keep Refrigerated |
|---|---|
| Storage Method | Storage conditions may vary by market |
Metric Product Information
| Pallet Pattern | 17 x 6 = 102 |
|---|---|
| Total Code Days | 220 |
| Case Dimensions | 27.94cm L x 23.83cm W x 17.48cm H |
| Cubic Meters | 0.012 |
| Net Weight | 0.86kg |





