HORMEL™ Smoked Bacon

Pan Fry: Place bacon slices in skillet. Cook over low heat, turning frequently, to desired crispness. Bake: Preheat oven to 400F (205C). Separate slices and place on rack in shallow pan. Bake 15 to 20 minutes to desired crispness.

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Cinnamon Waffle Breakfast Sandwich

Breakfast Slow Jam Sandwich

Nutrition Facts

Serving Size 100 Grams

Amount Per Serving
Calories 405		Calories from Fat

% Daily Value*
Total Fat 39		60%
	Trans Fat 0g
Cholesterol mg		%
Sodium 760mg		32%
Total Carbohydrate 0g		0%
	Dietary Fiber 0g	0%
	Sugars 0g
	Added Sugars g	%
Protein 13g

Vitamin A	%
Vitamin C	%
Vitamin D	%
Potassium	%
Calcium	%
Iron	%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

pork cured with water, salt, sugar, dextrose, antioxidant (sodium erythorbate), preservative (sodium nitrite).

Allergens

no big 8 allergens present

Storage

Storage Temp	Keep Frozen
Storage Method	Storage conditions may vary by market

Metric Product Information

Pallet Pattern	8 x 10 = 80
Total Code Days	107
Case Dimensions	43.67cm L x 27.94cm W x 11.43cm H
Cubic Meters	0.014
Net Weight	5.45kg