SPAM® Jalapeño 12/340g

FULLY COOKED, READY TO EAT - COLD OR HOT Slice SPAM® Jalapeño and heat as suggested: TO FRY: Fry Slices in skillet until golden brown on both sides. TO BAKE: Place slices on baking pan. Bake at 425°F for 10 minutes. TO MICROWAVE: Place slices on microwavable-safe plate. Heat on HIGH for 1½ - 2 minutes or until hot. TO BROIL OR GRILL: Place slices on broiler pan or grill. Broil or grill 2 minutes on each side until golden brown.

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Nutrition Facts

Serving Size 56 Grams

Amount Per Serving
Calories 160		Calories from Fat

% Daily Value*
Total Fat 14		18%
	Trans Fat g
Cholesterol 35mg		1%
Sodium 650mg		28%
Total Carbohydrate 2g		1%
	Dietary Fiber g	%
	Sugars 1g
	Added Sugars 1g	2%
Protein 7g

Vitamin A	%
Vitamin C	%
Vitamin D	%
Potassium	2%
Calcium	%
Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

pork with ham, jalapeño peppers (contains vinegar), water, salt, modified potato starch, sugar, sodium phosphate, flavoring, sodium nitrite.

Allergens

no big 9 allergens present

Product Claims

gluten free

Storage

Storage Temp	Recommended: 21˚C (Max: 32˚C and Min: 4˚C)
Storage Method	Keep Dry and Cool

Metric Product Information

Pallet Pattern	14 x 12 = 168
Total Code Days	1095
Case Dimensions	33.02cm L x 24.46cm W x 8.59cm H
Cubic Meters	0.006796043
Net Weight	4.08kg