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CURE 81™ Hardwood Smoked Ham with Natural Juices, Whole

Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 84 Grams
| Amount Per Serving | ||
|---|---|---|
| Calories 100 | Calories from Fat 40 | |
| % Daily Value* | ||
| Total Fat 4.5 | 7% | |
|---|---|---|
| Trans Fat 0g | ||
| Cholesterol 45mg | 15% | |
| Sodium 890mg | 37% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Added Sugars 0g | 0% | |
| Protein 15g | ||
| Iron | 4% | 
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
cured with water, salt, dextrose, sodium phosphates, sodium erythorbate, sodium nitrite.Allergens
no big 8 allergens presentStorage & Sizes
Storage
| Storage Temp | Keep Refrigerated | 
|---|---|
| Storage Method | Storage conditions may vary by market | 
Metric Product Information
| Pallet Pattern | 14 x 7 = 98 | 
|---|---|
| Total Code Days | 82 | 
| Case Dimensions | 32.36cm L x 18.72cm W x 14.28cm H | 
| Cubic Meters | 0.009 | 
| Net Weight | 3.45kg | 

 



