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AUSTIN BLUES® Puntas de Costilla Ahumadas Pecanwood, Rebanadas
Codigo Hormel: 05858
GTIN: 10037600058589
Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 84 Grams
| Amount Per Serving | ||
|---|---|---|
| Calories 230 | Calories from Fat 150 | |
| % Daily Value* | ||
| Total Fat 17 | 22% | |
|---|---|---|
| Trans Fat 0g | ||
| Cholesterol 70mg | 23% | |
| Sodium 610mg | 27% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Added Sugars 0g | 0% | |
| Protein 20g | ||
| Potassium | 4% |
| Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
fully cooked seasoned pork rib tips rubbed with sugar, salt, paprika, spices, onion powder, spice extractives [including extractives of celery seed], garlic powder, extractives of paprika. pork, water, salt, seasoning (yeast extract, citrus extract), sugar, seasoning (sugar, spice extractives).Allergens
no big 8 allergens presentProduct Claims
100% natural|minimally processed|no artificial ingredientsStorage & Sizes
Storage
| Storage Temp | Keep Frozen |
|---|---|
| Storage Method | Storage conditions may vary by market |
Metric Product Information
| Pallet Pattern | 8 x 6 = 48 |
|---|---|
| Total Code Days | 365 |
| Case Dimensions | 47.25cm L x 28.4cm W x 17.15cm H |
| Cubic Meters | 0.023 |
| Net Weight | 9.08kg |
