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JENNIE-O™ Boneless Turkey Breast, Raw, 10-12 lb per piece

Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 100 Grams
| Amount Per Serving | ||
|---|---|---|
| Calories 108.95 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 4.15 | 6% | |
|---|---|---|
| Trans Fat 0.06g | ||
| Cholesterol 50.25mg | 0% | |
| Sodium 546.5mg | 23% | |
| Total Carbohydrate 0.97g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0.92g | ||
| Added Sugars 0g | 0% | |
| Protein 16.92g | ||
| Vitamin A | 0.24% |
| Vitamin C | 1.58% |
| Calcium | 0.53% |
| Iron | 2.53% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
turkey breast roast containing up to 15% of a solution of turkey broth, salt, sugar, sodium phosphate, pepper.Allergens
no big 8 allergens presentStorage & Sizes
Storage
| Storage Temp | Keep frozen |
|---|---|
| Storage Method | Storage conditions may vary by market |
Metric Product Information
| Pallet Pattern | 0 x 0 = 0 |
|---|---|
| Total Code Days | 0 |
| Case Dimensions | 0cm L x 0cm W x 0cm H |
| Cubic Meters | 0 |
| Net Weight | 10.81kg |


